Ndengu(Mung Beans)
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2 availableKsh 190.006.5 in store
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1kg
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1Ndengu (also known as green grams or mung beans) is a highly nutritious, protein-rich legume that is a staple in Kenyan cuisine. It is widely used to make a flavorful, thick stew or curry, traditionally seasoned with onions, garlic, tomatoes, and spices like curry powder and cumin.
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1kg
